Equip&Dine Asia 2019 offers a unique experience for HORECA visitors to source the latest products and solutions, learn from industry influencers and form important business networks in Asia.
Design and curate your own experience at Equip&Dine Asia. This is the platform to spark ideas and collaborate with like-minded professionals!
PRODUCTS AND SOLUTIONS FEATURED AT EQUIP&DINE ASIA
WHO SHOULD ATTEND
- Cafe & restaurant owners
- Chefs
- Country clubs management
- Distributors / Importers / Exporters
- Entrepreneurs
- Facility management
- Food & beverage management & consultants
- Hotel owners
- Interior designers
- Property developers
A HOLISTIC TRADE EVENT
THE LEVELS EXPERIENCE
Drawing inspiration from Italian F&B concepts, ‘The Italian Summer’ by LEVELS Studio will showcase how restaurant operators can deliver bespoke and multi-sensory experiences across different customer touchpoints
CITRUS CONCEPT
A showcase of a uniquely designed space staging separate kiosks serving different cuisines, but ingeniously sharing one common kitchen.
CONFERENCE
28 Aug | Day 1
The Business of Innovation conference
29 Aug | Day 2
The Dangerous Liaisons: Foodservice Now Conference
Learn from world-class chefs and industry stalwarts at the 2-day foodservice conferences. Present at these sessions are prominent industry names, including Chef Janice Wong, Impossible Foods’ Henry Woodward-Fisher, KOI’s Chef Reynold Poernomo and more.
MOST GRACIOUS HOST CHALLENGE
The private-home dining scene has been booming as of late, with more and more individuals opening up their homes and kitchens to strangers. If you, too, love to play host and whip up a culinary storm, then you definitely do not want to miss this thrilling competition that puts culinary and hospitality skills to the test.
Jointly organised by FBMA and Dine Inn, catch passionate home-chefs in action as they create a multi-sensory, 3-course menu. Find out who manages to tantalise the taste buds of a tough judging panel, including celebrity Chef Eric Teo.
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TABLE DRESSING CHALLENGE
A first in Singapore, the Table Dressing Challenge invites catering and banquet operations professionals to showcase their skills in the art of dressing a table.
Watch how these professionals, representing major hotel chains in the region, work their magic to deliver impeccably set tables. Learn more about the latest trends in tableware, accessories and textiles that might even inspire you to add some flair to your own dining room table.
ADMISSION GUIDELINES
- Admission is restricted to trade professionals only.
- No individuals under the age of 18 will be admitted.
- Attendees must be in appropriate business attire.
- Attendees must wear event badge at all times and be ready to present it when asked at entry points and for security checks.
- The Organiser reserves the right to refuse admission to any person at its discretion.
VENUE
Equip&Dine Asia is located in Marina Bay Sands Expo & Convention Centre, one of the world’s most iconic and premier destination for business, leisure and entertainment. Experience a world class meeting and conference content market place where is set above and beyond the level of excellence.
